A bold blend of primarily Zinfandel, Syrah, Merlot, and Cabernet Sauvignon, Apothic Red leaves a lasting impression of flavor and texture on the palate. Zinfandel offers bold dark fruit flavors and spicy notes, complemented by the soft mouthfeel of Merlot. The Syrah adds layers of smooth blueberry, while the Cabernet Sauvignon delivers ripe fruit flavors and a firm structure. This decadent blend is framed by hints of black cherry, vanilla, and mocha.
More than 800 years ago, vintners blended and stored their most coveted concoctions in a mysterious place called Apotheca. In late 2005, a Master Winemaker envisioned an epic red wine combining Old World traditions of blending while realizing a markedly New World style. Thus began the path that led his protégé, winemaker Boyd Morrison, to select grapes from California's bountiful vineyards for this new blended red. Morrison was inspired to blend spicy Zinfandel, with smooth Merlot and lush, dark Syrah to create Apothic Red.